It's got to be jkt potatoe with cheese Plus baked beans Then piece of neighbours birthday cake chocolate
Re: What's for tea tuesday
Posted: 02 Aug 2016, 18:03
by Kaz
Yum sounds good Saundra We had chicken curry - we've eaten a LOT of salad stuff recently and fancied a change
Re: What's for tea tuesday
Posted: 02 Aug 2016, 18:09
by saundra
To be honest kaz the weather here is so dull and dark salads are out The nights are drawing in I'm afraid
Re: What's for tea tuesday
Posted: 02 Aug 2016, 18:10
by Diflower
Sort of aubergine parmigiana but with variations - garlic & herb cream cheese spread onto the grilled aubergine slices, spinach and mushrooms added to the tomato sauce...best go and make it Bb will make the garlic bread
Re: What's for tea tuesday
Posted: 02 Aug 2016, 18:38
by saundra
Sounds yummy di I'm not a bit adventurous Meat and too veg Have to say very rarely do I eat garlic I must try more
Re: What's for tea tuesday
Posted: 02 Aug 2016, 19:54
by Kaz
Mmm Di, I might try that if the aubergines in the greenhouse ever ripen! Tons of cucumbers this year (anyone want one??? ) but the toms are all still green and my poor aubergines are very small!
Saundra we have had some nice weather, but the last few days have felt a bit autumnal
Re: What's for tea tuesday
Posted: 02 Aug 2016, 20:38
by tonicha
Not had any yet
We went down to the bar - Grumpy had his very grumpy head on and I needed a break.
Various friends arrived, he got happy ish 5 beers and then wine...................
We're now having cold chicken and frozen chips
Re: What's for tea tuesday
Posted: 02 Aug 2016, 20:51
by Diflower
It was a huge success Kaz, really scrummy. We have the parmigiana sometimes as a fast day dinner, but it's a bit 'light' for other days. The garlic cheese spread on the aubergine slices (then make the slices into 'sandwiches'), and the additions of mushrooms, pepper and spinach to the tomato sauce made it into something really, really gorgeous
Re: What's for tea tuesday
Posted: 02 Aug 2016, 21:28
by Kaz
It does sound delicious Di
Ton
Re: What's for tea tuesday
Posted: 02 Aug 2016, 21:51
by saundra
Ton after 5beers I would expect the chips would taste fine Dif that's very yummyish