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Tea on sunday

PostPosted: 14 May 2017, 15:49
by saundra
I really fancy beef curry in the freezer with chips
Or salmon/dill parcel puff pastry with chips and can't decide
Decisons decisons :roll:salmon won

Re: Tea on sunday

PostPosted: 14 May 2017, 16:24
by Ally
Few beers as a starter :lol: then bringing a takeaway campero home.

Stuffed full of chicken, lettuce, red cabbage, tomatoes, jalapenos, mayo and chilli dressing. With chips. :lol: :lol:

Re: Tea on sunday

PostPosted: 14 May 2017, 17:01
by JanB
Just put the roasters in the oven, pork loin to follow soon and we'll be sitting at the back of the house, looking at fields and a forest 8-)

Re: Tea on sunday

PostPosted: 14 May 2017, 17:18
by saundra
Ho those both sound nice only difference we have I'm eating mine in the living room looking at the sun in the garden
It's a bit cool out there now
Anyone for yogurt and strawberries

Re: Tea on sunday

PostPosted: 14 May 2017, 17:19
by Kaz
I bought a rotisserie cooked chicken yesterday. We had baked veggies with it - onions, peppers, courgettes and cherry toms in oil and rosemary :) I did a small gammon steak for B as she doesn't eat chicken.

Re: Tea on sunday

PostPosted: 14 May 2017, 18:53
by Diflower
Spatchcocked blackened chicken with roasted new potatoes, coleslaw, salad and avocado dip (not enough avocado left to make guacamole) :)