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What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 18:00
by TheOstrich
Right! :D

So it was a chilli con carne .... 8-)

14 oz minced beef from our local independent butchers, a jar (NOT a tin :mrgreen: ) of Homepride chilli sauce, casseroled up and served with that 0%-fat Yeo Valley yoghurt and some frozen kale of dubious provenance that Mrs O discovered in the back of the freezer.

And the secret ingredient ...... I've had very poor results so far from the mini-greenhouse but one plant that had burgeoned is a yellow chilli that produces inch-long upright pods, turning from yellow to orange and red. I thought they were "mild" and made the mistake a few weeks back of trying a sliver raw. By gum, I needed to be hosed down :shock: . We sliced three pods into the meal tonight and we were both in a hot sweat by the time we finished ..... :o :lol: :lol: :lol:

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 18:09
by Diflower
I guess it's chilli Ossie, but not as I know it :lol:
Frozen kale? No rice?
(Politely ignores the jarnottin) :D
Full marks for the mince though :D

Oh, we're having that Debih favourite from bbcgoodfood, summer in winter chicken, using the last of Sunday's chicken, pasta and garlic bread (h/m)

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 18:36
by JanB
Steamed broccoli, runner beans and potatoes, with salmon, in a herby sauce.

Tomorrow we're out - Saturday, we're out and also Monday :Hi: :Hi: :Hi: :Hi:

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 18:42
by saundra
Good old beans on toast :lol:

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 19:14
by Kaz
We had 100% beef burgers, in seeded rolls, lots of salad, with oven chips for Becky and Mick.

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 19:14
by JanB
I can get used to this salmon - quite pleasant, not fishy at all 8-)

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 19:29
by Osc
We went to the pub next door, as Michael is staying the night and he loves to eat there. I had fish pie, Michael had sausages and chips and Mr Osc had chicken wings with a side of chips.

Re: What's for tea, Wednesday ...

PostPosted: 19 Jul 2017, 20:13
by Ally
I'm not ignoring the jar Di. ;) ;)

Kale?!

5/10 Ossie. :lol: :lol:

We were at a BBQ - I ate chicken skewers, chorizo burgers and mini steaks. I'm meated out. :lol: :lol: