Page 1 of 2

What's for tea Wednesday?

PostPosted: 04 Jul 2018, 15:02
by Ally
Don's just come up with the brilliant idea of walking into town, having a few ice cold beers and a selection of yummy tapas.

As I CBA :lol: to cook in this heat his suggestion was greeted very enthusiastically. :lol: :lol:

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 15:42
by meriad
fab suggestion !

no idea what I'll have - need to go past Sainsbury on the way home to get a few bits and bobs for the weekend so may find something there.

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 17:05
by saundra
Fish fingers and something ?

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 17:29
by Kaz
I found a mushroom quiche in the freezer, and made a big salad to go with it.

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 17:45
by jenniren
Salad, new pots and homemade (well that's what M&S calls them :lol: ) beef burgers :D

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 17:55
by TheOstrich
A chicken breast with a Masala coating, spinach and crème freche. No carbs!

However we do have 1/2 a pack of sourdough bread that's only a day old but which you could already re-use as paving slabs. :D Might try toasting it later …..

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 18:12
by Diflower
Slice and freeze next time Ossie ;)
We had quiche and a big salad last night Kaz :D
Tonight it's the other half, with chips and coleslaw.

It'll be nice, but would rather have Ally's!

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 18:20
by TheOstrich
LOL, Di, it was sliced, and we had refridgerated it after opening, but you could still use it today to tile your roof ….. :lol: :lol: :lol:

I'll settle for a big plate of chips and coleslaw, but the quiche is all yours ….. :D

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 18:57
by JanB
As it turned cool earlier, we decided on a curry, instead of a pork bbq.

Wrong :shock: :lol: :lol: :lol: :lol:

Got berlinkin' hot - sat outside, in full sun and leaked, eating a rather warm curry :roll: :roll: :lol:

Re: What's for tea Wednesday?

PostPosted: 04 Jul 2018, 20:08
by Ally
TheOstrich wrote:A chicken breast with a Masala coating, spinach and crème freche. No carbs!

However we do have 1/2 a pack of sourdough bread that's only a day old but which you could already re-use as paving slabs. :D Might try toasting it later …..




Spinach provides about 1 gram of carbohydrate per 1-cup raw serving, which comes from sugar. Carbohydrates, such as sugars, provide 4 calories per gram. Making a 4-cup bed of spinach greens for your grilled chicken provides a minimal 4 grams of carbs, or 16 calories from carbohydrates.

A 2-tablespoon serving of creme fraiche has just 1 gram of carbs or less.

Not bad considering there's a whopping 56g carbs per 100g in sour dough bread.

Good job I don't like sour dough bread!! :lol: :lol: