Dinner tonight

[JanB]

Is pork and mint sausages, with a side dish of saute potatoes and cauli and broccoli bake.

Although when we came home, the smell of curry was rather a pull - I really had to say it's for Saturday

[meriad]

no idea what I'm going to have... open fridge, look, tut tut tut followed by a sigh, close fridge. Repeat those steps about 4 times and then end up with a packet of crisps and a glass of wine

[Workingman]

I am having bolognese sauce with pasta shells and a simple side salad, followed by a decadent west country fudge yoghurt.

Pork with mint sausages sound good, I'll have to look out for some.

A local butcher does 'pork pie' sausages. They are made from his award winning pork pie filling, but at nearly £5 for a six finger bunch they are for special occasions.

[Kaz]

Salmon and spicy rice for Mick, as I was going to Pilates, but my friend and lift, Em, isn't well, so I'm not going. I might heat some soup in a while, but as a stop-gap have just had a couple of ryvitas and cheese. I had an omelette and salad at lunchtime in Sainsbury's cafe, with D

[saundra]

Hi Jan sounds yummy I'm having potato waffle 2with cheese ham chicken breast thingy would rather have packet of crisps like ria cAn't really be bothered

[TheOstrich]

Our traditional Thursday meal is cod cakes, mushy peas and pease puddin' - with tartare sauce.

Just a quick simple one as Mrs O is out at the local primary school as a voluntary reading listener in the afternoon.

[cromwell]

Lol at Ria - we've all been there!
Sergio made us a deep pan pizza which we split and had with some bolignese, smashing!