Vocal Voices

Is pork and mint sausages, with a side dish of saute potatoes and cauli and broccoli bake.

Although when we came home, the smell of curry was rather a pull - I really had to say it's for Saturday

no idea what I'm going to have... open fridge, look, tut tut tut followed by a sigh, close fridge. Repeat those steps about 4 times and then end up with a packet of crisps and a glass of wine

I am having bolognese sauce with pasta shells and a simple side salad, followed by a decadent west country fudge yoghurt.

Pork with mint sausages sound good, I'll have to look out for some.

A local butcher does 'pork pie' sausages. They are made from his award winning pork pie filling, but at nearly £5 for a six finger bunch they are for special occasions.

Salmon and spicy rice for Mick, as I was going to Pilates, but my friend and lift, Em, isn't well, so I'm not going. I might heat some soup in a while, but as a stop-gap have just had a couple of ryvitas and cheese. I had an omelette and salad at lunchtime in Sainsbury's cafe, with D

Hi Jan sounds yummy I'm having potato waffle 2with cheese ham chicken breast thingy would rather have packet of crisps like ria cAn't really be bothered

Our traditional Thursday meal is cod cakes, mushy peas and pease puddin' - with tartare sauce.

Just a quick simple one as Mrs O is out at the local primary school as a voluntary reading listener in the afternoon.

Lol at Ria - we've all been there!
Sergio made us a deep pan pizza which we split and had with some bolignese, smashing!