Vocal Voices

Butterfly chicken breasts, marinated in olive oil, dried chilli, lemon juice, pan fried. With couscous and chickpeas, with steamed broccoli and leek.

Proper lush

LOL, we had chicken breasts for Sunday lunch, but it was with our last few week-old carrots, frozen peas, baked onions and Bisto gravy!

A bit of a difference

Just as good though, Ossie

Wot .no chips??