Vocal Voices

Gammon steak

Not had one for years, but saw some in Iceland last week, on a special. Wouldn't have paid 8 euros otherwise, but 4€ I can cope with

Very nice, if a little more salty than we're used to. Saute potatoes, peas, he had a fried egg, I had onion sauce (only 2 years out of date, but it was okay )

Masterchef we ain't

ohh - gammon, egg and chips (well saute potatoes in your case) yum yum yum

Sausage and mash with broccoli, green beans and carrots.

Iceland Gannon is a bit salty haven't had any for ages
I had beans on toast with cheese on top

Fusili with meatballs in spicy tomato sauce.

saundra wrote:Iceland Gannon is a bit salty haven't had any for ages

Iceland/waitrose Saundra. Wasn't as bad as we thought it might be.

I haven't cooked with salt for years, but since moving up here, I use it if necessary. But I steam all the veg, so add just a little sea salt when eating.

And on chips, of course

Oh I can’t eat potatoes in any form without salt, but never use it in cooking veg as Mick doesn’t use it at all. Chips without salt?

Kaz wrote: Chips without salt?

Not a hope

Tonight we shared Emmental and Asparagus Parcels from the freezer, accompanied by a baked tomato each and a tin of Waitrose Essentials baked beans.

It's sort of Use Up Tuesday!

We've had salmon, veg and rice. Simple to do; we've had Eliza today and couldn't be doing with a lot of faff tonight.