Jacob and Conor will be 21 in October and I'm really keen to make a cake for them.
I'd like to keep things simple..I wondered about this:
A cake in the shape of a 21.
Is this naff?
Can I buy tins this shape?
Would sponge be ok?
What about the icing?
See! Advice is much needed.
I'm back in the UK in September so could buy anything I can't get here.
We're having a party for their birthday..mum, dad, Craig, Leilani, Ed and my life long best friend Jackie will be here and all our Spanish friends too (and the Spanish are BIG on cakes!)
So I'd love to get this right.