Vocal Voices

A kind neighbour popped round with some veg from his allotment the other day. There were some nice beetroot among the carrots and squash. I have never cooked beetroot before, so I had a look online and found a lovely recipe for beetroot Risotto...

http://www.taste.com.au/recipes/28098/r ... e+dressing

I made this yesterday and it was scrummy

Oh I love cooked beetroot, just don't put it anywhere near vinegar! (But it does turn your wee red if you eat a lot)

Oh yes, cold cooked beetroot.

Some sleb chefs are putting it in chocolate cake or ice-cream..... why spoil it?

just boil them till the skins peel of
then slice them eat warm with pepper on them
but love vinegar on them as well
B used to grow loads when he had an alotment

They are nice roasted as well. But I guess it's the wrong season for roasting

we bought a beetroot and apple loaf of bread the other day it is lovely

Manxie xx

I love beetroot, regardless if cooked or pickled.... yum yum yum