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Starter ideas

PostPosted: 03 Dec 2013, 21:38
by debih
We are having friends for dinner on the Friday before Xmas. 6 adults and 6 children. We do it every year but usually do a Sunday afternoon/evening but one family are going away on the Saturday.

The kids will have pizza and chips in front of the tv.

I am home all day so have plenty of time and have decided to do a huge leg of lamb cooked on boulangiere potatoes with veggies. One friend will be bringing the dessert.

I don't know what to do as a starter. It can't involve cheese as one person is allergic to it and I don't fancy doing soup. Mick doesn't eat salmon so that's no good. I

I want something that will go nicely before the lamb but can be made in advance. And I want to do something relatively simple as we are off out to a party on Saturday night so I will be making mini quiches for that on Saturday, a friends for dinner on Sunday where I am making the dessert and I shall be making things on Monday ready to take for dinner to my mums on Christmas Eve and on Christmas Eve I will be prepping stuff for Christmas Day and Boxing Day!!!!!

Any ideas anyone?

Re: Starter ideas

PostPosted: 03 Dec 2013, 23:57
by Diflower
How about some nice bread, marinated olives, hoummus, an aubergine dip?

Re: Starter ideas

PostPosted: 04 Dec 2013, 00:06
by Workingman
Roast beefsteak tomatoes stuffed with mixed beans, chopped peppers and onions and covered in a crisp and herby breadcrumb crumble. Serve with a side of mixed leaf and carrot salad.

Re: Starter ideas

PostPosted: 04 Dec 2013, 00:09
by tonicha
Baked asparagus wrapped in presunto - you can add cheese for those who can eat it.

Re: Starter ideas

PostPosted: 04 Dec 2013, 17:10
by Kaz
Diflower wrote:How about some nice bread, marinated olives, hoummus, an aubergine dip?


I was going to say along those lines - yum yummy yum :)

Re: Starter ideas

PostPosted: 05 Dec 2013, 15:51
by Lozzles
Kaz wrote:
Diflower wrote:How about some nice bread, marinated olives, hoummus, an aubergine dip?


I was going to say along those lines - yum yummy yum :)


I agree. Anything like that is always lovely and tasty :) Can I come?

Re: Starter ideas

PostPosted: 05 Dec 2013, 17:07
by JoM
tonicha wrote:Baked asparagus wrapped in presunto - you can add cheese for those who can eat it.


Funnily enough someone's just posted a recipe for asparagus wrapped in bacon on my Facebook and it looks delicious!

Re: Starter ideas

PostPosted: 05 Dec 2013, 17:38
by Diflower
I keep thinking of things that involve cheese :D
Little brie tarts, with a dollop of cranberry; salads with goats' cheese, walnuts, cranberries; pear, blue cheese & walnut...no good at all am I?! :x

Ooooh - smoked mackerel paté? Absolutely lovely, very easy and can be made before. Smoked mackerel, cream cheese, little bit horseradish, lemon juice, seasoning - done :)
With Melba toast?

Re: Starter ideas

PostPosted: 05 Dec 2013, 20:12
by Kaz
Oooh Brie tarts!!!!!!

Re: Starter ideas

PostPosted: 05 Dec 2013, 21:08
by JoM
This thread is making me so hungry...I love starters :D