OK you food buffs out there

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OK you food buffs out there

Postby meriad » 05 Nov 2013, 13:08

I'm having a really classy lunch at work today :oops: :oops: :oops: Heinz Spaghetti Hoops :oops: :oops: :oops:

I don't often have them, but when I do I really like them with grated cheese, but... I forgot to bring the cheese to work. Now I have some spreadable strong cheddar but not sure that will work the same?

what do you think

:oops: :oops: :oops: :oops: :oops:
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Re: OK you food buffs out there

Postby meriad » 05 Nov 2013, 13:30

I ate them as they were :lol: and cheese or no cheese; they were yummy :oops:
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Re: OK you food buffs out there

Postby Rodo » 05 Nov 2013, 13:47

Well at least tart it up with black pepper and parmesan! :roll:
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Re: OK you food buffs out there

Postby meriad » 05 Nov 2013, 14:03

Don't have parmesan at the office and I don't like pepper :)
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Re: OK you food buffs out there

Postby Lozzles » 05 Nov 2013, 14:27

Oh Ria! :roll: :lol:
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Re: OK you food buffs out there

Postby meriad » 05 Nov 2013, 14:46

I know :oops: :oops: :oops:
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Re: OK you food buffs out there

Postby Workingman » 05 Nov 2013, 15:44

Heinz Spaghetti...... oops! :-P :-P :-P

Or

I dropped a plate of Alphabetti on our cream coloured dining room carpet... it spelt "disaster"! :oops: :oops: :oops:

Coat.... got....>>> :arrow:
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Re: OK you food buffs out there

Postby Lozzles » 05 Nov 2013, 17:49

:roll: :lol:
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Re: OK you food buffs out there

Postby Diflower » 05 Nov 2013, 18:49

Once in a blue moon I really really fancy spaghetti hoops on toast :D I try to keep a tin in the cupboard, must check ;)

I was going to say, presumably you had them on toast? Or did you mean cold, from the tin :lol:
I'd have spread the cheese on the toast then the hoops on top - well, I wouldn't I like them plain, but you know what I mean :D
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Re: OK you food buffs out there

Postby Kaz » 05 Nov 2013, 19:07

Di I was just about to say the same - cheese spread on the toast then the Pergetti Oops (as H used to call them!) on the top 8-) :D :D
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