I am really enjoying this as he samples any and every sort of local food he can find, and all cooked by locals the local way - no named dishes, no recipes, just throw it all in.
It reminds me of my introduction to real Indian food when I was in the RAF and Roop's mum and neighbours would cook meals for "Their Boys" (us) before we went on our nights out in Nottingham.
There is something about street food I still cannot resist to this day.
