Having said it's too hot to cook, I decided today that we would have roast potatoes, chicken breasts stuffed with cheese and garlic, wrapped in presunto and steamed veg.
Not as daft as it sounds, as it was cooler today and I had a huge fan blasting out
We're heading upwards, temperature wise, for the next week or so, and I know we'll get fed up with salad, so made a nice change