Local takeaway with a few mates - spring rolls, a selection of Chinese finger foods, chicken satay, chow mein or selection of other mains, prawn crackers all washed down with local prosecco or other plonk.
I have no problems thinking of where, just somewhere cooler.
Monsarraz is stunning, but it will be in the 40-s. The Algarve will be stuffed and it-s muggy at the end of June. Neither of us want to get on a plane and although I love trains, we have to wear masks still on public transport.