Fruit and veg from either the garden or the fruit and veg shop on the corner. There is a butcher there too, but I'm really not impressed by there quality. The chicken always seems off if I cook it the next day.
Now, my beef comes from my friends farm, and he's sourcing a pig for me. So that only leaves sheep and lamb to find. Had my first piece of my friends cow tonight for dinner, and if that's anything to go by, I'm never ever buying meat any other way again. Wow wee, it was good!
Cleaners I mostly make myself from soap or good old baking soda and vinegar. Ditto for bread, jam and sauces. Eggs from the chickens. (Which reminds me, really should make more soap soon)
Everything else unfortunately comes from the supermarket. Spent $375 there this morning. I'm trying to eventually never shop there again, though I know something's will just have to come from there, but I live in hope. I'm trying to hop off the commercial spend bandwagon, especially when it comes to groceries.