Starter ideas

For all your recipes, food and drink ideas and discussions

Starter ideas

Postby debih » 03 Dec 2013, 20:38

We are having friends for dinner on the Friday before Xmas. 6 adults and 6 children. We do it every year but usually do a Sunday afternoon/evening but one family are going away on the Saturday.

The kids will have pizza and chips in front of the tv.

I am home all day so have plenty of time and have decided to do a huge leg of lamb cooked on boulangiere potatoes with veggies. One friend will be bringing the dessert.

I don't know what to do as a starter. It can't involve cheese as one person is allergic to it and I don't fancy doing soup. Mick doesn't eat salmon so that's no good. I

I want something that will go nicely before the lamb but can be made in advance. And I want to do something relatively simple as we are off out to a party on Saturday night so I will be making mini quiches for that on Saturday, a friends for dinner on Sunday where I am making the dessert and I shall be making things on Monday ready to take for dinner to my mums on Christmas Eve and on Christmas Eve I will be prepping stuff for Christmas Day and Boxing Day!!!!!

Any ideas anyone?
Life begins at the end of your comfort zone!
debih
 
Posts: 6091
Joined: 25 Nov 2012, 22:43
Location: Halfway up the stairs

Re: Starter ideas

Postby Diflower » 03 Dec 2013, 22:57

How about some nice bread, marinated olives, hoummus, an aubergine dip?
User avatar
Diflower
 
Posts: 16148
Joined: 25 Nov 2012, 22:10

Re: Starter ideas

Postby Workingman » 03 Dec 2013, 23:06

Roast beefsteak tomatoes stuffed with mixed beans, chopped peppers and onions and covered in a crisp and herby breadcrumb crumble. Serve with a side of mixed leaf and carrot salad.
User avatar
Workingman
 
Posts: 21763
Joined: 26 Nov 2012, 15:20

Re: Starter ideas

Postby tonicha » 03 Dec 2013, 23:09

Baked asparagus wrapped in presunto - you can add cheese for those who can eat it.
User avatar
tonicha
 
Posts: 10204
Joined: 26 Nov 2012, 11:00
Location: Alentejo, Portugal

Re: Starter ideas

Postby Kaz » 04 Dec 2013, 16:10

Diflower wrote:How about some nice bread, marinated olives, hoummus, an aubergine dip?


I was going to say along those lines - yum yummy yum :)
User avatar
Kaz
 
Posts: 43367
Joined: 25 Nov 2012, 21:02
Location: Gloucester

Re: Starter ideas

Postby Lozzles » 05 Dec 2013, 14:51

Kaz wrote:
Diflower wrote:How about some nice bread, marinated olives, hoummus, an aubergine dip?


I was going to say along those lines - yum yummy yum :)


I agree. Anything like that is always lovely and tasty :) Can I come?
Image
User avatar
Lozzles
 
Posts: 4483
Joined: 26 Nov 2012, 09:15

Re: Starter ideas

Postby JoM » 05 Dec 2013, 16:07

tonicha wrote:Baked asparagus wrapped in presunto - you can add cheese for those who can eat it.


Funnily enough someone's just posted a recipe for asparagus wrapped in bacon on my Facebook and it looks delicious!
Image
User avatar
JoM
 
Posts: 17723
Joined: 25 Nov 2012, 23:06

Re: Starter ideas

Postby Diflower » 05 Dec 2013, 16:38

I keep thinking of things that involve cheese :D
Little brie tarts, with a dollop of cranberry; salads with goats' cheese, walnuts, cranberries; pear, blue cheese & walnut...no good at all am I?! :x

Ooooh - smoked mackerel paté? Absolutely lovely, very easy and can be made before. Smoked mackerel, cream cheese, little bit horseradish, lemon juice, seasoning - done :)
With Melba toast?
User avatar
Diflower
 
Posts: 16148
Joined: 25 Nov 2012, 22:10

Re: Starter ideas

Postby Kaz » 05 Dec 2013, 19:12

Oooh Brie tarts!!!!!!
User avatar
Kaz
 
Posts: 43367
Joined: 25 Nov 2012, 21:02
Location: Gloucester

Re: Starter ideas

Postby JoM » 05 Dec 2013, 20:08

This thread is making me so hungry...I love starters :D
Image
User avatar
JoM
 
Posts: 17723
Joined: 25 Nov 2012, 23:06

Next

Return to In The Kitchen

Who is online

Users browsing this forum: No registered users and 62 guests